All Time Favorite Recipes

How to Cook Perfect Adobong Pusit Every Time!

Posted by Mara Gomez on

Adobong pusit is a Filipino dish made of squid that has been marinated in a mixture of vinegar, garlic, peppercorns, and bay leaves. The dish is usually cooked with soy sauce and is served with rice. Adobong pusit is a popular dish in the Philippines and is often served at parties and other events. There are a few things to keep in mind when cooking adobong pusit to ensure that it comes out perfect every time. First, it is important to choose the right type of squid. Fresh squid is always best, but frozen squid can also be used. If...

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